Asian Cooking - Fundamentals

Training Provider: Institute of Technical Education
Course Reference: TGS-2015502055
S$200

About This Course

This course aims to share the knowledge and techniques on a series of Asian dishes such as Appetizer, Soup and Main Course.

What You'll Learn

#NAME?

Entry Requirements

Nil

Course Details

Duration 9 hours
Language English
Training Commitment Part Time
Total Enrolled 59 students
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Note: To apply for this course, visit the SkillsFuture website or contact the training provider directly.

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