Higher Nitec in Pastry & Baking
Training Provider: Institute of Technical Education
Course Reference: TGS-2024045854
S$1,180
About This Course
In this course, you will be trained to produce a range of bakery products, breads, cakes, chocolate decorations and desserts. You will use a variety of ingredients, both halal and non-halal in your creations.
What You'll Learn
In this course, you will be trained to produce a range of bakery products, breads, cakes, chocolate decorations and desserts. You will use a variety of ingredients, both halal and non-halal in your creations.
Entry Requirements
5 GCE ‘O’ level qualifications and meet the minimum entry requirements of the course or Nitec qualification with minimum cumulative GPA requirement. For details, please refer to https://www.ite.edu.sg/admissions/full-time-courses/higher-nitec/entry-requirements
Course Details
Back to All Courses
Note: To apply for this course, visit the SkillsFuture website or contact the training provider directly.
More Courses from Institute of Technical Education
On completion of the module, students should be able to conduct art direction research, sketch game ...
On completion of the module, students should be able to illustrate game play elements, process digit...
On completion of the module, students should be able to animate according to a style and a particula...