(SCTP) Food & Beverage Entrepreneurship (Classroom, Synchronous and Asynchronous) (Full-Time) (TA-eligible)
Training Provider: Republic Polytechnic
Course Reference: TGS-2024051560
S$2,610
Original: S$8,700
Save S$6,090
About This Course
(SCTP) in Food & Beverage Entrepreneurship is a comprehensive 3-month journey designed to empower aspiring and existing F&B entrepreneurs with the knowledge, skills, and strategies needed to thrive in the competitive and dynamic F&B industry landscape.
The program combines interactive lectures, case studies, group discussions, and hands-on exercises to foster a rich learning environment and facilitate meaningful peer-to-peer networking and collaboration. Participants will have the opportunity to gain valuable insights from guest speakers, engage in experiential learning activities, and receive personalized feedback and mentorship to support their individual growth and development goals.
What You'll Learn
By the end of the program, participants will emerge with a holistic understanding of the F&B industry landscape, a comprehensive toolkit of skills and strategies to navigate challenges and capitalise on opportunities, and a network of peers and mentors to support their ongoing journey towards F&B business excellence.
Entry Requirements
Proficiency in English
Course Details
Back to All Courses
Note: To apply for this course, visit the SkillsFuture website or contact the training provider directly.
More Courses from Republic Polytechnic
3D (three-dimensional) Modelling and Animation introduces students to the fundamentals of 3D modelli...
The application of Computer Vision in object identification and classification is well-established s...
The course equips learners on the skills of qualitative market research such as facilitating focus g...