Interact with and Serve Food and Beverage Customers
Training Provider: GUILFORD TRAINING CENTRE PTE LTD
Course Reference: TGS-2019504406
S$225
Original: S$450
Save S$225
About This Course
This unit aims to equip the learner with the knowledge and application skills in interacting with and serving food and beverage guests and be able to apply them to the workplace
What You'll Learn
1. Assisting guests with seating.
2. Taking food and beverage orders.
3. Serving beverages.
4. Picking up food orders
5. Serving food
6. Presenting bills
7. Assisting guests with departure
2. Taking food and beverage orders.
3. Serving beverages.
4. Picking up food orders
5. Serving food
6. Presenting bills
7. Assisting guests with departure
Entry Requirements
Participants should have a minimum: - GCE N Level pass (Grade 1 to 5) in English or equivalent, or - ES WSQ Workplace Literacy (WPL) Level 4 and above
Course Details
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Note: To apply for this course, visit the SkillsFuture website or contact the training provider directly.
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