Asian Delights: Dim Sum
Training Provider: BIZ IQ ACADEMY
Course Reference: TGS-2021010167
S$225
Original: S$450
Save S$225
About This Course
Unit 1: Prepare Ingredients for Dim Sum Dishes
Unit 2: Prepare Dim Sum Dishes using Moist-Heat Techniques
Unit 3: Food Restrictions and Special Requirements
What You'll Learn
In summary, the course seeks to equip the relevant Chinese Dim Sum preparation skills for learners who are keen to pursue a skills-based vocation in the Chinese Culinary Food Services industry.
Entry Requirements
a) At least 18 years old
b) Have at least secondary 2 school education
c) Be able to speak, listen and read English at a proficiency level not lower than the Employability Skills Workforce Skills Qualification Workplace Literacy Level (WPL Level 3)
Course Details
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Note: To apply for this course, visit the SkillsFuture website or contact the training provider directly.
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