F&B Emerging Technology (Asynchronous & Synchronous)

Training Provider: SHRM COLLEGE PTE. LTD.
Course Reference: TGS-2022017500
S$550
Original: S$1,100
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About This Course

Course Objectives
The learning objective of this training programme is to conduct research on digital solutions in the food and beverage industry. Upon successful completion of this training programme, learners should be able to acquire the following learning outcomes:

Learning Outcome
LO1: Learners will be able to conduct research on digital solutions for food and beverage industry
LO2: Learners will be able to document the Impact of digital solutions on workplace processes and activities in the beverage industry

What You'll Learn

This module will enable the learners to conduct research on the digital solutions on food and beverage industry. It will also allow the learners to be able to have an insight on the impact of digital solutions for the food and beverage industry. At the end of the course, learners will be able to propose a suitable digital solution that meets the company's business activities.

Entry Requirements

Knowledge and Skills
• No Formal Qualification & Lower Primary
• Able to speak, listen, read and write English at a proficiency level not lower than the Employability Skills WSQ Level 4 Workplace Literacy (WPL)

Attitude
• Positive Learning Attitude
• Enthusiastic Learner

Experience
• Minimum of 1 year of working experience.

Course Details

Duration 27 hours
Language English
Training Commitment Part Time
Total Enrolled 21 students
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Note: To apply for this course, visit the SkillsFuture website or contact the training provider directly.

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